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top 5 steakhouses

THE TOP 5 STEAKHOUSES IN THE UNITED STATES

No proper Western cuisine is complete without a proper steak as the main dish. No matter how you like it – rare, medium or well done, a good piece of meat is the answer to some serious dining business. Here we give you the top 5 Steakhouses in the United States, at least according to gayot.com

5. CHOPHOUSE, NEW ORLEANS

Though surrounded by tough competition, Chophouse in New Orleans actually deserves a place in the Top 5 of United States steakhouses. They serve different varieties of steak, including imports from foreign countries, like Gulf-sourced seafood.

4. CHIANINA STEAKHOUSE, LONG BEACH

The origin of the name is actually from a breed of cattle from Italy. The restaurant group actually teamed up with a local breeder to start their own lineage of specialized cattle and the result is a fantastic fine-dine restaurant that boasts of some great steaks.

3. BUTCHER AND SINGER, Manhattan

This restaurant was started by the famous Stephen Starr and boasts of a comforting, yet elegant vibe. The menu is impressive and includes a seafood platter that is a meal in itself. However, when it comes to steaks, the dish includes some creamy potatoes, onions and cheese along with the prize – the steak itself that is always perfectly seared!

2. BAZAAR MEAT BY JOSÉ ANDRÉS, Las Vegas

Knowing that Las Vegas is a place for the dramatic and opulent, the restaurant lives up to this standard. It has a viewing area where a diner can take a loving look at their steaks being prepared. Combine your meat with some fine wine and pomme soufflé.

  1. AMERICAN CUT, New York

The menu of this restaurant is something that takes the cake, before actually eating the unique steaks. Meats here are cured with simple, yet flavorful spices – for example, pastrami spices and others with simple salt flakes that pack a punch in the tastebuds.

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